The Citrus Panettone

 
A Panettone carrying an intense smell of citrus of Sant’Egidio di Monte Albino; the fluffy paste is studded with candied citrus, creating a perfect and balanced taste: the harmony of flavour.

Ingredients: 00 flour, butter, sugar, orange peel (orange peel, glucose syrup and sugar), tangerine (tangerines, sugar, glucose syrup, juice of tangerine), candied citrus peel (citron peel, glucose syrup, fructose and sugar), lievito naturale, tuorli d’uovo, citrus peel (citron peel, glucose syrup, fructose and sugar), pasta orange (orange peel, glucose syrup and sugar), honey, malt, salt, natural flavors, vanilla beans from Madagascar.


 
The Citrus Panettone

The Preparation